A khoya making machine (also known as a mawa making machine or milk boiling machine) is a dairy processing device designed to automate the process of evaporating milk to produce khoya — a dense, solid form of milk that's widely used in Indian sweets like gulab jamun, peda, barfi, kalakand, and many others.​

• Feature Details
• 50L to 500L per batch
• Material SS304 / SS316 (Food-Grade Stainless Steel)
• Fuel LPG / Natural Gas
• Heating Method Gas Burner with Heavy Base Kettle (often MS with SS lining)
• Stirring Mechanism Manual or Motorized (optional)
• Tilting Manual or Motorized for easy unloading
• Output High-efficiency, uniform heating, and reduced risk of burning